Organic, eco-friendly pizza franchise receives industry leading certification for environmental business practices.
the leader in the organic restaurant industry and sustainable business practices, was recently recognized by Co-op America for their social and environmental responsibilities as a progressive business leader who’s solving today’s social and environmental problems.
“We’re very happy to be recognized for our environmental efforts by such a credible organization as Co-op America,” Vaughan Lazar, co-founder of Pizza Fusion, explains. “We’re proud of our green business model and hope it influences and educates businesses and individuals alike as we continue our expansion across the U.S. Being environmentally friendly is a learning process. Our eco-friendly approach continues to evolve as we pursue and discover new ways to minimize our eco-footprint.
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