Sushi Itto, a Japanese restaurant chain with 100 units in Mexico, Central America and Spain is hitting the US, executives said at the ICSC Western Division Conference. The Mexico City-based company was one of many chains here at the event looking for sites in the region.
Sushi Itto, which blends Japanese dishes with ingredients from the Western Hemisphere, currently has 2 US locations in San Diego. The chain would like to add about 20 new units next year, throughout California, Nevada and Texas, says Alberto Romano, Sushi Itto’s owner and president. Los Angeles-based Infinity Realty Group, headed by president Steve Berck, is handling the US expansion.
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