CiCi’s Pizza ranked fourth in franchise satisfaction within the QSR segment and first in the pizza industry, according to a comprehensive study recently conducted by Franchise Business Review. More than 2,500 franchisees were surveyed from over fifty of today’s leading QSR franchise brands.
“The QSR segment is one of the most competitive and popular in all of franchising. In a year where CiCi’s will realize coast to coast expansion, we are proud to once again be highly rated by our franchisees and recognized by Franchise Business Review,” said Craig Moore, CEO and president of CiCi’s Pizza. “We have created a successful and very satisfying investment opportunity for franchisees through our quality product, unbelievable value and superior guest experience.”
Founded in 1985, CiCi’s Pizza is a family-oriented restaurant serving guests fresh pizza, pasta, salad and dessert, all you want for five bucks and change. CiCi’s mission then and now is to exceed each guest’s expectation in food, service and cleanliness at an affordable price. Since opening its first restaurant in Plano, Texas, CiCi’s has grown to around 650 restaurants in 30 states.
Positioned As Number One In The Pizza Industry, CiCi’s Pizza Continues Expansion
September 11, 2008 by Cris | 0 Comments
In Franchises, Franchising in USA and/or Canada, Restaurants, Successful Franchises

















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