Krispy Kreme’s signature glazed doughnuts may be best hot, but its sales have been anything but in recent years. Now the chain is hoping that going cold — with its new soft-serve ice cream — will be the catalyst it needs.
The company has been trying to revive its sales for nearly three years, amid a health craze that made its glazed doughnuts an indulgence that many just couldn’t stomach.
Now industry watchers say Krispy Kreme Doughnuts’ latest turnaround plan — which includes launching the new ice cream as well as opening smaller stores and expanding overseas — still may not be enough to help the chain climb out of its hole.
Krispy Kreme Hopes To Heat Up Sales With Ice Cream
September 26, 2008 by Cris | 0 Comments
In Franchises, Restaurants, Successful Franchises, Trends














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