John Grubb Joins UFood Grill Team As Vice President Of Business Development

Live-PR.com:

UFood Restaurant Group, Inc. announced John Grubb has joined their team as Vice President of Business Development. He’ll focus on expansion within non-traditional venues of airports, colleges, hospitals, and other special locations. Previously, John spent 10 years at McDonald’s as Director of Special Development in Oak Brook where the non-traditional site portfolio grew to over 3,000 sites.

He also held posts as Director of Development at Au Bon Pain and Director of Business Development at Morrison’s, specializing in non-traditional restaurant development. Most recently, John served as Senior Director of Franchise Development at British Petroleum and was responsible for US and International development of franchised convenience stores. John is a graduate of Cornell University’s School of Hotel and Restaurant Administration and has over 30 years experience within the hospitality industry.