On Top Of The Food Chain

Sydney Morning Herald:

Spending three consecutive days with self-made retail entrepreneur Katherine Sampson at a conference is a closeness her own children seldom experienced while growing up.

The mother-of-two has worked non-stop, often sleeping in the office or on interstate flights, since opening her second Healthy Habits sandwich shop in Melbourne 11 years ago.

Now with 38 stores nationally, an 80 per cent equity investor in the Dymocks family and her eyes set on overseas expansion, it’s a rare privilege to be able to pick her brain at length.

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