If you’ve never heard of Dickey’s Barbecue Pit, it’s probably because you live in Connecticut. Dickey’s is a Texas-based barbecue fast food chain that has been family run since its inception in 1941. Dickey’s began franchising in the mid-90’s, and has become the largest barbecue fast food chain in the country. Now the Texas chain is making a home in Bridgeport.
The new franchise, which opened Nov. 20, is owned by Alan Cohen. “I was born and raised in Texas,” Cohen said in a press release. “So good barbecue has always been a part of my life. I wanted to bring that to my new home in the Northeast.”
Big Time Barbecue Chain Gets Fired Up Locally
December 6, 2011 by Mark | 0 Comments
In Franchisees, Franchises, Franchising in USA and/or Canada, Growth, News, Restaurants, Successful Franchises













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